Dec 032009

While I was away last Sunday ‘the apprentice’ took over the kitchen and made this lovely winter garden soup.
Fresh from the garden;
4 carrots
4 small winter radish
2 jerusalem artichokes
1 medium leek
4 bay leaves
1 small celery head
2 ‘Rooster’ potatoes
2 ‘Pink fir apple’ potatoes – both waxy so hold together well in soups.
Olive oil to sweat the vegetables
From [...]
Jan 022009

These are the vegetables I had in my rack today, apart from the onions the rest can be what ever you have to hand and remember when adding the stock make sure it covers the vegetables and if necessary you can add more later.
2 Onions
3 Leeks
1 small Celery
3 Carrots
1/2 Squash
3 Potatoes
1 Parsnip
Brussel sprout top (the [...]









